How To Make Pu Erh Tea Taste Better

Look for a good pu erh tea company that practices safe and responsible harvesting.

How to make pu erh tea taste better. The steeping time can then be slowly increased for subsequent brews. There are two major ways to produce delicious tea from pu erh tea. Mix well and drink while hot. It also resembles pickles in brine since it relies on naturally occurring bacteria to ferment process the tea and thus change its taste.

Under different storage conditions same tea can taste very different. There are various good reasons for you to rinse your pu erh tea which you can read up on here. Sometimes pu erh tea can taste like fish which could mean that it was stored in unsanitary conditions. First brew your pu erh tea with hot water twice then serve into cups.

Use the tea scoop to portion out the right amount of loose leaf tea. After appropriate storage and aging of the tea the taste of pu erh should be mellow and smooth. To taste the finer notes of ripe pu erh you should shorten the steeping time to 1 minute in a large teapot or 10 20 seconds in smaller vessels such as a gaiwan. All high quality pu erh tea should be free of chemicals and pesticides.

Pu erh blends great with tropical fruit peaches oranges or similar. It does not taste like pickles don t worry. Blend dry leaves with your favorite fruit tea. Add a slice of fresh orange when brewing your.

Based on your taste preferences you can. You can use a tea kettle with built in infuser or a tea basket or pincer. Place the pu erh tea in a tea infuser. As a last resort you could flavor your ripe pu erh with flowers or herbs.

The liquor feels soft and silky in the mouth and the throat. The aged pu erh tea is widely considered to have better taste. The best pu erh tea brands include dayi chensheng fujin lancang douji and baohexiang. After all you don t want to negate all of the health benefits of fermented tea by consuming a cup loaded with additives or chemicals.

Steps place the pu erh tea cake or loose leaves in the teapot and add just enough boiling water to cover the leaves then. If you are using a pu erh tea cake use a small. How to make your pu erh tea taste better in 11 easy steps increase your control with gong fu brewing. In a way pu erh tea resembles wine in that it s an aged product and the more you age it the better and more sophisticated it becomes.

Fill the teapot with boiling water and allow the tea to steep for 2 minutes. Add some milk or milk substitute into the well brewed leaves to your taste. Then stir the tea and allow it to cool slightly to about 106 degrees fahrenheit before adding honey to the blend. Rinse the pu erh leaves with a small amount.

Rinsing your pu erh tea.